Ingredients:
2 or 3 lbs. beef inside round
1 onion, chopped
1 oz. onion powder
1 oz. garlic powder
6 beef bouillon cubes
2 oz. gravy master
1 bunch of celery, chopped
2 large carrots, chopped
Directions:
Put all ingredients in a pot and cook on the stovetop for 2-4 hrs until beef is tender.Add your comments to the discussion. By submitting a comment, you agree to the terms of the terms of use and are 18 years of age or older.
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