Abby Freethy made grilled chicken over pasta with a pan sauce, for this weeks Abby's Kitchen Bytes. Abby also had a guest from a local wine store in Bangor to pair the meal with a bubbly glass of Prosecco.
If you have any questions for Abby about how she made the grilled chicken, the pasta, or her pan sauce, you can email her at abby@northwoodsgourmetgirl.com
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