1 cup plain lowfat yogurt
1/2 cup sour cream
1 tsp. lemon juice
1 garlic clove pressed or minced then combined with 1/8 tsp. salt to make a paste
3/4 cup shredded cucumber, well drained
2 tsp. finely chopped fresh dill
1/4 tsp. salt
1/8 tsp. fresh ground black pepper
In a large bowl combine all of Tzatziki sauce ingredients. Cover and refrigerate.
Tzatziki Sauce
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