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Bacon Inside Cheeseburger


2

Recipe Submitted by: Rick Green, Eastport

You'll need:
1 pound of hickory smoked bacon, cut into 3/4 inch pieces
2 pounds of ground chuck

Pan fry in deep fry, place bacon on paper towel and pat dry.
With a heavy object pound bacon into small pieces.
In a medium mixing bowl place chuck sprinkle bacon oyer the top of the chuck. Mix all together.
Now with your hands roll chuck and bacon into balls and press to make a patty. Cook 'till all is done. serve and enjoy

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