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Apple Nut Salad


5 cups apples chopped fine
1 cup skinless peanuts chopped fine
1 cup heavy cream
1 cup sugar
celery salt to taste
2 tablespoons vinegar

Mix all together chill for 2 to 3 hours. My Grandmother made this every Thanksgiving, as did my Mother. And I made it for my family. Hope everyone enjoys this as much as we didĀ 

Recipe Submitted by: Jean LaVerdiereĀ 

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